Discover our fresh, refined and seasonal cuisine
We look forward to welcoming you to this peaceful setting where finesse and indulgence come together.
Chef Yoann Crolas and his team offer you tasty and refined cuisine, made with fresh, seasonal produce.
We look forward to sharing our passion for taste with you and wish you a pleasant experience.
RESERVE YOUR TABLE
Easily book your table using our online tool:
THE Valentine's Day menu sera proposé en single menu THE Friday, February 13th at dinner as well as the Saturday, February 14th at dinner.
Menu unique, prix indiqué hors boissons.
For any special requests or if you wish to book for a group of more than 15 people, please call 04 12 05 11 25 or to 06 14 49 40 87.
The restaurant is open:
• Lunchtime: 7 days a week from 12pm to 2pm.
• In the evening: Friday and Saturday from 7pm to 9pm.
We offer you the entire menu that you will discover below, including the Villa du Lac menu at €42.
For lunch on weekdays*, we also offer the Market Menu (starter + main course or main course + dessert: €20 or starter + main course + dessert: €24).
* Lunchtimes from Monday to Friday, excluding public holidays.
Our menu
The restaurant team offers you tasty cuisine, partly local and seasonal.
Starters
Main courses
Desserts
Villa du Lac Menu
Market Menu
Children's Menu
Starters
Semi-cooked duck foie gras, pineapple chutney, mango and red onion (supplement €4, Villa du Lac Menu)
24€
24€
Smoked sirloin carpaccio, sardines and wasabi
19€
19€
Pink trout in pomegranate gravlax, winter radish
17€
17€
Egg cooked at 64°C, Jerusalem artichoke velouté flavored with truffle
16€
16€
Leeks vinaigrette, our way, with hazelnuts and yuzu (vegetarian)
16€
16€
Main courses
Seared scallops, coco beans in various textures, lemongrass emulsion (supplement €6, Villa du Lac Menu)
35€
35€
Guinea fowl fillet cooked at low temperature, Swiss chard with clementine, reduced jus
28€
28€
Confit beef cheek, red wine jus, heritage vegetables, truffle-infused mashed potatoes
28€
28€
Seared cod loin, shellfish sauce, broccoli and pak choi
28€
28€
Perch fillets meunière, homemade fries and mesclun
25€
25€
Villa Burger: ground beef patty, arugula, onion confit, raclette cheese, pickled onions, roasted pork belly, mustard
25€
25€
Carrot gnocchi with carrot tops, dill and aged parmesan (vegetarian)
23€
23€
Desserts
Plate of cheeses from our region (supplement 3€ Villa du Lac menu)
12€
12€
Apple, cooked in its own spiced juice, cider apple sorbet, ganache and crumble
10€
10€
The exotic one: caramelized pineapple, coconut cream, passion fruit
10€
10€
French toast from the Villa, espuma, miso caramel and vanilla, pecans
10€
10€
Parsley root, creamy white chocolate, bergamot freshness
10€
10€
Also discover our selection of ice creams (scoops and cups).
Villa du Lac Menu
€42 menu including a starter, main course and dessert of your choice from our menu (excluding drinks)
€42 menu including a starter, main course and dessert of your choice from our menu (excluding drinks)
Served every day, lunch and dinner.
Market Menu
Menu available for lunch from Monday to Friday, excluding public holidays.
Menu available for lunch from Monday to Friday, excluding public holidays.
Starter + main course or main course + dessert: €20
Starter + main course or main course + dessert: €20
Starter + main course + dessert: €24
Starter + main course + dessert: €24
Find this week’s Market Menu on our social networks.
Children's Menu
16€ - Main course and dessert
16€ - Main course and dessert
Dishes of your choice: minced steak, fried perch or pasta Bolognese style
Desserts of your choice: two scoops of ice cream (flavors of your choice from our menu) or dessert from the menu
All our recipes are homemade • Prices include service
MARRIAGE PROPOSAL or EXCEPTIONAL DINNER
IN LOVER
Villa du Lac offers a unique experience: enjoy a special moment for two over a romantic dinner on our private dock. Let yourself be carried away by the gentle water and the beauty of the landscape in the comfort of our wrought-iron gazebo.
This table is only available for reservation in the evening and for 2 people. We do not charge a supplement, but a minimum order equivalent to a Villa du Lac menu at €42 per person is required.
For any special requests: birthdays, weddings, pontoon booking is done by phone (no online booking).
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